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ONE MAKES THE DIFFERENCE
WE HAVE ONE DREAM
to offer the world the best coffee and put a smile on the faces of those
who drink it.
WE HAVE ONE COMMITMENT
to promote values that respect individuals and the environment, which includes reaching Carbon Neutrality by 2033 for the 100th anniversary of our Company.
WE HAVE ONE PHILOSOPHY
to please those who appreciate quality of life with the best coffee that nature can offer, enhanced by the best technologies, sustainable practices and pursuit of beauty in everything we do.
WE HAVE ONE BLEND
which is always the same, over time and in any part of the world.
WE HAVE ONE WORLD
a world as unique as the challenges we can only overcome if we act together to protect it.
OUR RELATIONSHIP WITH FARMERS
We establish a direct, individual, and lasting relationship with farmers, with a philosophy of cooperation based on:
BUILDING A COMMUNITY
by creating training programs, associations, awards, and digital communities throughout the world that, over the years, contributes to disseminating the culture of coffee for the purpose of sustainable quality.
quality and guaranteeing a profitable price. The only way to make production truly sustainable is to ensure farmers are paid wages that sustain their livelihood;
SELECTING AND TRAINING FARMERS
by sharing 80 years of knowledge and business experience with them;
PROTECTING THE ECOSYSTEM
Protecting the ecosystem is an integral part our pursuit of sustainable excellence. In addition to encouraging and developing environmentally friendly cultivation practices on plantations, we strive to reduce the impact on the entire production process within the ecosystem.
Our commitment begins in coffee-producing countries where we promote, through our University of Coffee, the dissemination of farming techniques with a low environmental impact. Furthermore, in Trieste, Italy where we roast and package our coffee, we have made substantial investments to minimize the environmental impact of processing a cornerstone of a decades-long commitment aimed at achieving Carbon Neutrality by 2033.
THANKS 4 THE COFFEESince 2016, on the occasion of International Coffee Day, we celebrate and pay tribute to our coffee farmers through our global #Thanks4TheCoffee project sending thank-you messages to farmers directly from coffee lovers. These messages are hung for farmers to find on the coffee plants, their life’s work and passion.
illy Coffee Music
We dedicated the first illy symphony to all coffee growers, to thank them for the precious fruit of their work.
Half a Cup
What would happen if there were no women in the coffee supply chain? Half a Cup is the best way to demonstrate this and pay tribute to their work.
We continued to collect messages from around the world and delivered thanks in a very special way: by bringing them to the children of growers who read them to their parents.
We launched the #Thanks4TheCoffee project . In all illy Cafés in the world and on the illy.com website, the thanks of consumers were collected and sent to the growers, making them find right at the heart of their work: on the coffee plants.